Kuru Kashi (Limited Release)
[Grease Monkey x Heavy Z]
Kuru Kashi (Limited Release)
[Grease Monkey x Heavy Z]
| Lineage Receiver | Grease Monkey |
| Lineage Donor | Heavy Z |
| Strain Type | Hybrid |
| Notes | Cream Soda, Gas, Grape Candy, Sweet Cookie Dough |
| Height | Medium |
| Yield | Medium |
| Days Flower | 63 Days |
| Best Climate | Indoor, Outdoor |
| Seed Type | Feminized |
| Growers Profile | Advanced (medium) |
Kuru Kashi is a decadent, dessert forward cultivar that blends the rich, greasy funk of Grease Monkey with the vibrant candy and fruit tones of Heavy Z. The name is more interpretive—Kuru Kashi loosely suggests “incoming sweets,” evoking the cultivar’s bold aroma and confectionary appeal while offering a stylized, flavorful identity.
Expect thick, resin soaked flowers with notes of gas, grape candy, cookie dough, and artificial cream soda. With a compact growth habit and moderate flowering time, Kuru Kashi is well suited for flower production and hash making alike.
100% In-House
“Everything has a beginning” starts in-house with our seed production. Our breeding, pheno hunting, tissue culture, nursery, clones, seeds, order fulfillment, and even the weekly podcast is all done on-site at our facility. We literally do everything in-house, except for 3rd party testing.
TISSUE CULTURE
James Loud Genetics onsite tissue culture laboratory run by Justin Givens is state of the art. Our program uses advanced meristem TC technique for cleaning and preservation. We strive to provide the cleanest genetics available for both retail and commercial use.
Pathogen Negative
We put a lot of effort into cleaning and banking our genetic library and keeping them that way. We test the plants in our facility regularly to make sure we stay clean and maintain our quality standards. We have onsite PCR testing for viruses, viroids, and bacterial load.

COA TESTED
We use third-party verification for testing cannabinoids and terpenes to keep us honest. All of our genetics are tested, and we love sharing the results via QR code on our packaging. When our customers make a purchase, we want them to understand what to expect and what the potential is when growing out our genetics.
























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